Confectionary

Application

Pure, Health & Earth’s Magnesium chloride shows great potential for implementation in various confectionery applications, offering innovative opportunities for flavor enhancement and texture optimization in addition to the benefit of magnesium enrichment

Our magnesium solutions will be an excellent addition to your functional gummies, mints, chewing gums and candies. Many positive results have already been determined in a variety of confectionary applications.

Liquorice

Magnesium chloride offers the opportunity to substitute ammonium chloride up to 65% in liquorice production, resulting in a favourable impact on the salty liquorice flavour. Moreover, its water-retaining properties can influence texture, maintaining a sof

Chocolates

Sensory evaluations have revealed that the addition of magnesium acts as a potent flavor enhancer for the tasty and characteristic cocoa mass.

Peppermint

Incorporating magnesium chloride in peppermint production has led to a remarkable uptake of taste.